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Category Archives: Uncategorized
On March 21, 2012 in Purchase, N.Y., the weather was an unseasonably warm 80 degrees – 20 degrees above the average temperature for New York in March, which is 60 degrees. The weather this spring has been beautiful so far … Continue reading
A few months ago, I was in my kitchen, preparing veggie meat balls. One of my roommates examined the Textured Vegetable Protein suspiciously. “What does it taste like?” she wanted to know. I shrugged. “I’m vegetarian. I try not to … Continue reading